Superfood of the Inca!™
Used by the Inca and earlier Peruvian cultures for more than 1,500 years. Today, Maca Magic® is used up to three times a day by modern Peruvian people from professional athletes to the elderly. Maca Magic® is organically grown at the genetic origin of true Lepidium Meyenii, Peru’s Magic Valley, located on the Junin plateau at 14,000 feet elevation, high in the Andes mountains.
Gelatinized maca is emulsified and heated to break down the starch molecules for faster bioavailability and easier digestion. Our line of Organic Gelatinized Maca Magic whole-root powders are considered by many clients to be the single, most potent and flavorful Maca products found on the market.