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Agaricus Sun Supreme™ Liquid Extract



Supports the Body’s Natural Immune Response*

Agaricus Sun Supreme™ is an edible mushroom discovered in 1960 by Japanese researcher, Takatoshi Furumoto, in the small village of Piedade in Sao Paolo, Brazil. While not traditionally used in Brazil, mushrooms are a huge part of the Japanese natural products industry. Takatoshi sent the mushroom to Japan for analysis and discovered that it has a higher degree of protein and carbohydrates than most other mushrooms. It has a low calorie content and a high nutrient density, containing minerals, fibers, vitamins and amino acids. Preliminary studies show the mushroom may help fight physical and emotional stress and support the immune system.*

Kosher Certified, Wild Crafted and Gluten-Free.


INGREDIENTS: 35-40% Organic Alcohol, Distilled Water, 100% Agaricus Sun Supreme™ tops (Agaricus brasiliensis).

SUGGESTED DIRECTIONS: Take 10-15 drops once or twice a day with water or as recommended by a health care practitioner.  Shake well before use.


CAUTIONS: Information provided should not be used as medical advice. Not intended for long term use. Not intended for pregnant or nursing women. Keep out of reach of children.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.  

Additional information


1 oz, 2 oz, 4 oz


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